Alo

excerpt Romanians love entertainment but they equally like to laze around. When they don't have a rest, they spend their time having walks, going to the theatre, parties, visiting acquaintances and playing cards. French, German and Romanian performances lure people

excerpt Nothing, says Mr. N. , in an witty critique of Iaşi society, nothing is more boring than Iaşi for a foreign traveler whose name does not include the rewarding of particle, and whose only concern is to do business and not entertain the little civilized inhabitants

One might think that all men desire pleasure because they all aim at life (…). Pleasure completes (…) life, which they desire (…). But whether we choose life for the sake of pleasure or pleasure for the sake of life is a question we may dismiss for the present. For

For well over one year, since I and the retiring actor Stelian Nistor marketed our tee-vees to see the magazine Everybody's Cuisine through the press, our peers, notably those at The Catzavencu Academy, never fail to cheek me: You meatball-journalist, recipe commentator,

In General Ionescu's garden, the April dusk brought a harsh wind and sprayed dust in the horizon like a bluish mist, spreading heaps of apricot tree flowers over the fresh vegetable beds. Ion, the general's first orderly, in charge of sweeping the flowers laid

excerpt Olgutza and Monica had forgotten the size and duration of a Romanian banquet. Compared with French meals, the Romanian ones are like a trip in a carriage versus a precise urban taxi ride. When you have finally reached the last course – incidentally, in Romania,

excerpt In the end, after much talky talk, the priest managed to completely lay the guilt on Father Mitrofan from the monastery, who was now to be held accountable and punished. And since there was nothing there to eat, the priest's wife being sick, priest Bolindache

excerpt With this, we can consider that the era of medieval, traditional cuisine was over and the modern Romanian cuisine begins. In the same year the young Miclescu couple went on their honeymoon – 1880, the first Romanian cookbook with Latin characters was printed.

To readers of Rabelais' followers and lobster-thermidor buffs, la joie de vivre Romanian-style may contain a smack of garlic too much. Although, in all the historical provinces, each under a different rule and influence throughout the Middle Ages and even later, gastronomic

It seems almost provocative to launch such an issue on the local pleasures, pastimes and delights, while nowadays a troublesome Romania appears as plunged into unending economic and social difficulties, striving to cope with various shortcomings and weaknesses. However,

The legend is part of the martyr-cycle and it contains fairy tale elements (the dragons), which is not unusual in hagiography, as shown in the last chapter. It was copied by the parson Grigore from Mahaciu before 1600 after an original that has been lost. It is still preserved

The relevance of iconography for the study of the history of mentalities has been uncontested in the Western cultural space for the last few decades. The seminars organized in Aix-en-Provence on the relationship between iconography and the history of mentalities as far back